I hold a bachelor’s degree from Cal Poly Pomona, where I developed a strong foundation in business operations, systems thinking, and client relationship management. I bring this analytical rigor to every merchant engagement, ensuring that technical solutions align with real-world business objectives. Outside of work, I am a culinary enthusiast who enjoys exploring new restaurants and diverse cuisines. I balance this with an active lifestyle—I prioritize staying fit, hiking local trails, and spending time outdoors. I am also an avid traveler, always planning my next adventure to experience new cultures and landscapes. I believe the best business partnerships, much like a well-curated meal or a rewarding journey, are built on trust, preparation, and a shared commitment to continuous improvement.